Style
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DRINKING ON WALL STREET
The Wine-List Inspector: greed is good in New York's financial district, says Tim Atkin—especially if you're eating steak… read more »
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THE CUP HOLDERS RUNNETH OVER
Car designers now have to think about where you put your drink—and your clutter. Paul Markillie reports… read more »
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BEANS MEANS CHILI
Stove Notes: chili, chilli, or chile—for Simon Hopkinson, it's simple and warming, however you spell it… read more »
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THE 64-INCH TV
The Sceptical Shopper: as computers shrink, tellies are getting ever bigger. But are they any better? Our undercover expert tunes in... read more »
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BRINGING THE HOTEL HOME
If hotels used to mimic wealthy homes, now the ideal home looks like a hotel. Matthew Sweet reports—and starts by getting a hotelier round to inspect his place... read more »
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A HINT OF PRINT
Applied Fashion: some prints and patterns deserve to be worn. But others, Rebecca Willis advises, are just plain off the wall... read more »
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MAN ENOUGH
The Mission: Will Smith's preconceptions take a pasting at a DIY course designed for women... read more »
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