uncorked

uncorked http://moreintelligentlife.com/uncorked The taxonomy view with a depth of 0. en CLAUDIA SCHIFFER, TRUDIE STYLER, AND ME http://moreintelligentlife.com/story/claudia-schiffer-trudie-styler-and-me <p><br /> <h3><span style="color: grey">BRUCE PALLING | UNCORKED | November 28th 2007<br /> </span></h3> <p><img src="/files/supper.jpg" alt="" /></p> <h6 align="right">Detail from "Dublin's Last Supper" by John Byrne; photo <a href="http://flickr.com/photos/wrote/">Wrote/Flickr</a><br /> </h6> <h3><span style="color: black">Bruce applauds Claudia Schiffer's taste in luxury, has a few reservations about Trudie Styler's, and finds the world's great chefs to be a pretty drab bunch when it comes to choosing their last suppers ...</span></h3> <p> <span style="color: grey">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/claudia-schiffer-trudie-styler-and-me"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/claudia-schiffer-trudie-styler-and-me#comments CLAUDIA SCHIFFER uncorked Wine Wed, 28 Nov 2007 14:51:47 +0000 Bruce Palling 679 at http://moreintelligentlife.com DUCASSE AT THE DORCHESTER http://moreintelligentlife.com/story/ducasse-at-the-dorchester <p><br /> <h3><span style="color: grey"><br /> BRUCE PALLING | UNCORKED | November 24th 2007<br /> </span></h3> <p><img class="border1" src="/files/Ducasse3.jpg" alt="" width="520" height="200" /></p> <h3><span style="color: black">Bruce has an impressive but not quite a dazzling evening in Alain Ducasse's new London restaurant. The food could do with a few tweaks he says; the clientele could do with a total refurbishment ...<br /> </span></h3> <p> <span style="color: grey">Special to MORE INTELLIGENT LIFE<br /> </span> <span class='read-more'><a href="http://moreintelligentlife.com/story/ducasse-at-the-dorchester"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/ducasse-at-the-dorchester#comments Lifestyle Food & Drink uncorked Sat, 24 Nov 2007 16:15:59 +0000 Bruce Palling 613 at http://moreintelligentlife.com THE MONSTERS FROM MONTROSE http://moreintelligentlife.com/story/the-monsters-from-montrose <p><br /> <h3><span style="color: grey">BRUCE PALLING | UNCORKED | November 19th 2007<br /> </span></h3> <p><img class="border1" src="/files/montrose2.jpg" alt="" /></p> <h3><span style="color: black">Bruce encounters an uncompromising giant of a wine so unstoppable that it might usefully have been deployed at Omaha Beach on D-Day. One to be enjoyed a decade hence, and kept in a dark place until then ...</span></h3> <p> <span style="color: grey">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/the-monsters-from-montrose"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/the-monsters-from-montrose#comments Lifestyle Food & Drink uncorked Mon, 19 Nov 2007 11:52:03 +0000 Bruce Palling 559 at http://moreintelligentlife.com DAVID CAMPBELL STIRS FROM HIS LIBRARY http://moreintelligentlife.com/story/david-campbell-stirs-from-his-library <p><br /> <h3><span style="color: grey"> BRUCE PALLING | UNCORKED | November 16th 2007</span></h3> <p><img class="border1" src="/files/david.jpg" alt="David Campbell" /></p> <h3><span style="color: black">Bruce Palling does your wallet a favour by introducing you to an online wine company run by the publisher of Everyman's Library, David Campbell. The wine, by the way, is both good and cheap ...</span></h3> <p><span style="color: grey"> Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/david-campbell-stirs-from-his-library"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/david-campbell-stirs-from-his-library#comments Lifestyle Bruce Palling Food & Drink uncorked Fri, 16 Nov 2007 02:33:13 +0000 Bruce Palling 524 at http://moreintelligentlife.com A "LA COUPOLE" FOR LONDON http://moreintelligentlife.com/story/a-quotla-coupolequot-for-london <p><br /> <h3><span style="color: grey"> BRUCE PALLING | UNCORKED | November 12th 2007<br /> </span></h3> <p><img alt="Le Café Anglais" src="/files/Anglais.jpg" class="border1" /></p> <h3><span style="color: black">Bruce gets a first taste of Le Café Anglais, the restaurant newly opened in Queensway by Rowley Leigh, whose previous flagship, <a href="/node/383">Kensington Place</a>, was the toast of west London for 20 years ... </span></h3> <p><span style="color: grey">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/a-quotla-coupolequot-for-london"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/a-quotla-coupolequot-for-london#comments Lifestyle Bruce Palling Food & Drink london uncorked Tue, 13 Nov 2007 04:46:58 +0000 Bruce Palling 469 at http://moreintelligentlife.com DERACINATED IN DC http://moreintelligentlife.com/story/deracinated-in-dc <p><br /> <h3><span style="color: #808080">JON FASMAN | ACCOUNTING FOR TASTE | November 10th 2007<br /> </span></h3> <p><img alt="Harbour" src="/files/harbour.jpg" /></p> <h6 align="right"><a href="http://flickr.com/photos/77945684@N00/">EyeCaptain/Flickr</a></h6> <h3><span style="color: black">Jon Fasman urges would-be smart American restaurants to offer more in the way of local cooking, and less of the Franco-Italian-Asian-accented stuff that you can find in almost every city of the developed world ... </span></h3> <p><span style="color: #808080">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/deracinated-in-dc"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/deracinated-in-dc#comments Lifestyle Jon Fasman Food & Drink uncorked washington dc Sat, 10 Nov 2007 00:36:44 +0000 Jon Fasman 445 at http://moreintelligentlife.com THE KITCHEN KING OF KENSINGTON http://moreintelligentlife.com/story/the-kitchen-king-of-kensington <p><br /> <h3><span style="color: grey"> BRUCE PALLING | UNCORKED</span></h3> <p><img alt="Kensington Place" src="/files/KP.jpg" class="border1" /></p> <h6 align="right"><a href="http://www.flickr.com/photos/malcnhg/">Malcolm Edwards/Flickr</a></h6> <h3><span style="color: black">Kensington Place was full, fashionable and seriously foodie for 20 years. Bruce Palling even took his wife there on their first date. Now he wonders if KP's founding chef, Rowley Leigh, can recreate his old magic in a new restaurant down the road ...</span></h3> <p><span style="color: grey">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/the-kitchen-king-of-kensington"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/the-kitchen-king-of-kensington#comments Lifestyle Food & Drink uncorked Sun, 04 Nov 2007 19:13:59 +0000 Bruce Palling 383 at http://moreintelligentlife.com THE CATHAR IN THE KITCHEN http://moreintelligentlife.com/story/the-cathar-in-the-kitchen <p><br /> <h3><span style="color: grey">BRUCE PALLING | UNCORKED</span></h3> <p><img class="border1" src="/files/gargoyle.jpg" alt="" /></p> <h6 align="right"><a href="http://www.flickr.com/photos/notafish">notafish/flickr</a></h6> <h3><span style="color: black">Bruce circumvents devilish obstructions to eat a marathon of magnificent meals in the French heartland of heresy, equipped only with a Michelin red guide, a sputtering mobile phone, and a long spoon ...</span> </h3> <p> <span style="color: grey">Special to MORE INTELLIGENT LIFE</span> <span class='read-more'><a href="http://moreintelligentlife.com/story/the-cathar-in-the-kitchen"><font size="-2"><b> read more »</b></font></a></span></p> http://moreintelligentlife.com/story/the-cathar-in-the-kitchen#comments Lifestyle Food & Drink uncorked Tue, 23 Oct 2007 21:35:19 +0000 Bruce Palling 329 at http://moreintelligentlife.com